Comfort Me with Offal

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Notes from the culinary lair of Ruth Bourdain.

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Ask RuBo Your Own Fucking Questions

I’ve turned on the “ask me a question” feature. Ask away.

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  • Posted 3 years ago • May 13th, 2010
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Notes

  1. shutupfoodies reblogged this from ruthbourdain and added:
    I rarely, if ever, reblog anything, as the three of us have dedicated much of ourselves to generating original posts,...
  2. ruthbourdain posted this

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From nose to tail, the most important living thinker about all things gastronomical.

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